Copper Knife Review




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Desire Love: Get you some of the crofton knives at Aldi they have been the best cheap knives I have ever bought. I do hand wash them though mainly because they are so sharp I want to put them away right after use because I have accidentally cut myself with them. And they have blade covers so you can store them safely.

Baking Cooking Easy: Hi

ReeganTheFish: Just get a chefs knife ffs

Igor Barbaros: I kept on waiting for a naked food fight. What a disappointment

Bryan Stark: Not too good.

Chris Crissey: I don't want to sound like a pig but when I clicked on this video I was a little surprised to see two women and even though I'm generally not attracted to blondes I was very distracted.. I tried to remain focused I promise but.... I did not succeed the entire video

Chris Crissey: The holes in the blade are what makes the cheese easy to cut just like cheese Knives have those dips in them or grooves....

Logan's Life: Ladies... I know knives lose sharpness almost immediately after first cut. I wonder how that knife stands up to being sharpened or honed? Good demonstration ladies! 😃

Carolyn B: Garbage! I purchased this at a discount store for about $3.00 USD. I used it for about 2 weeks cutting vegetables (cucumbers, tomatoes, potatoes) nothing harsh. Afterwards, I couldn't even cut a non-ripe tomato. This knife isn't even worth the 3 dollars. I had to immediately try to sharpen the knife on a stone which it isn't as sharp as when purchased. I wouldn't recommend this knife to anyone. Its only good if your going to throw it away in a couple of weeks.

AstertheMaster: But does it stay sharp forever?

Kali Karen: I cut my finger when I touched the side of it. It’s very sharp. Doesn’t cut velveeta cheese as well as real cheese.

Master Daddy: I own 2 of them. They are sharp as hell and best knife you will get for 5 bucks.

Archerfish Johns: You're doing the paper test wrong

StocktonNative 209: I'm here for the....well, you know.

Shirley Thompson: I believe the holes in the knife is why the cheese falls off

shane lauer: Another thing you could do is cut some potatoes. Potatoes stick like cheese when you cut them sometimes.

shane lauer: I wrote a bad review then watched the whole video and you guys actually did very well. Good going! Merry Christmas!

abjsf69: Hahaha..."cutting the cheese", hahaha...
You ladies are so funny, love your videos.

johnm893: cutting the cheese lol!!!!! anyway i havent bought those knifes yet but i found some dandy generic knife sets that are in many different colors....they are all some kind of metal and they are wonderful...and thses sets were only $9.99....there are 3 of them from paring to i guess big chopping...they all are very good with tomatoes to paper....i found mine at aldi s....keep your fun posts coming.....

IndyDuane: got this knife today in mail off ebay plan on trying it out this weekend when i make my homemade beef stew in crockpot
Rating:
Copper Knife Review 5 out of 5

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Latest Comments

Jorge Corzo Maestre: Excelente.
Desire Love: Get you some of the crofton knives at Aldi they have been the best cheap knives I have ever bought. I do hand wash them though mainly because they are so sharp I want to put them away right after use because I have accidentally cut myself with them. And they have blade covers so you can store them safely.
Sassy Welder: Take one for a test drive before you call it "ugly". Look at the front of the new toyota trucks if you wanna talk ugly.
Екатерина Ларина: Пипец и сама... и готовит похабно.
Sisi Harry: How many lines did this while woman cross? Is this suppose to be ok.
Toney Robinson: she's goofy and hot
Lal Hmuaki: thank you for telling

Copper Knife Review